After learning so much about health and nutrition, I really began to learn the importance of enzymes. So, in November, 1995, I wanted to educate my supporters on the benefits of enzymes to one's health and the health of their pets.
It's amazing but true. Every year literally millions of
dollars are raised to find the cure for cancer, diabetes, epilepsy, colitis,
pancreatitis and many other severe and dangerous diseases. To date, it would
probably be safe to speculate the money raised to find the cure for the above
mentioned diseases are in the hundreds of million of dollars, and yet no cure
has been found yet!?!
I always wonder why this publicly raised money is never used to
do research on herbs, homeopathic remedies, etc. But sad to say, this will never
be done because the drug companies can't put a patent on these naturally
occurring remedies.
Isn't it ironic how publicly raised money isn't used to benefit
the very people who donate?
Then we have products like laxatives and antacids along with
breath fresheners which are big business for companies selling those products.
Laxatives sales literally reach into the millions every year for
humans, and now many cats and dogs need them too. Does this tell you something
about the state of health for humans? Why are dogs and cats getting these human
related problems and disease?
Is cancer research big business?
Why can't they find a cure with their hundreds of millions of
dollars when others have cured themselves of cancer and other degenerative
disease naturally?!?
In my opinion, these research companies will never find a cure
for cancer because they are not identifying the underlying causes nor are they
willing to use the money for the public's benefit — instead, it's all profit
oriented.
When a miracle drug is invented for one problem, another problem
will only arise if the underlying problems are not addressed. So what's the
answer?
The answer is simple. Live the way Mother Nature intended in
accordance with her rules by feeding fresh food that has enzymes.
Enzymes are the vital energy in life and without them, life
cannot exist. Cooking destroys these valuable allies which naturally aid
digestion to help prevent illness, disease and problems. Make a deposit to your
companions daily diet by feeding lots of those friendly enzymes.
The length of life is inversely
proportional to the rate of exhaustion of the enzymes potential of an
organism. The increased use of food enzymes promotes a decreased rate of
exhaustion of the enzyme potential.
The Enzyme Nutrition Axiom — Dr. Edward Howell
Essentially there are three classes of enzymes, with thousands
of enzymes in each class.
The first class of enzymes are the food enzymes. These enzymes
are found abundantly in all fresh uncooked, unpasteurized, non irradiated, and
other non heat treated foods. Food enzymes actually aid the body in digestion
and may additionally be added in the way of supplemental enzymes.
Digestive enzymes are the enzymes that your body produces to
help with the digestion. In humans, this automatically begins when saliva, which
is loaded with enzymes, touches the food in the mouth. Humans are one of the few
animals that have enzymes in saliva. Dog and cats belong to the majority of
animals that have no enzymes at all in their saliva. They rely solely on the
enzymes found in the food and supplemental enzymes given. However, when a dog or
cat is fed cooked food, they begin to produce enzymes in their saliva. The
reason for this will be explained later, but obviously this is not good.
Metabolic enzymes are the last class of enzymes. Their prime job
is to help repair every bone, tissue, muscle, and organ of the body. Without
them, your body would not be able to heal. The best example of metabolic enzymes
at work is when a fever is present. The body creates a fever as enzymes work
faster at higher temperature, however their life is also then shorter. But the
increased action of enzymes during a fever is done so the enzymes will frequent
the white blood cells more often. The white blood cells in turn attack and
digest the bacteria. This action is known as phagocytosis.
The length of life depends
inversely on the rate of living
Prof. Pearl of John Hopkins University